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Booze Blog

The Weekly gets its first taste of the new brew.

Stone Brewing brings back Ruination with a 2.0 double IPA

May 20th, 2015

The Weekly gets its first taste of the new brew.

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    This margarita was made for Cinco de Mayo sippin’.

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    Almost as familiar, but far more exciting, consider this cocktail an upgrade from a chilled glass of moscato.

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    Something of a modern classic, this gin cocktail is sure to please.

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    This drink survived Prohibition, WWI, WWII and the following 70 years.

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    By the end of the night, tequila has a way of making even the best of us blush, and this drink is no exception.

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    Our favorite flavors of winter combined with our favorite warm-weather drink.

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    Even if your bracket is a mess, this drink is a safe bet.

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    What's St. Patty's Day without Jameson?

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    Tart, crisp and refreshingly delicious.

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    An unexpected update on the classic.

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    Perfect for sunny, spring days.

  • Great tastes from Ballast Point, the Bruery and an up-and-coming local operation.

  • From beer festivals to pairing dinners and UNLVino.

  • Reviewed: Goose Island's 312 Urban Pale and Urban Wheat ales.

  • It's not quite the bourbon its father is, but it's still damn good.

  • The hotel just tapped the keg on its first-ever Beer Weekend.

  • Mandalay Bay is taking brews to a higher level in September.

  • The only negative thing we can say is that it's much too easy to drink.

  • Sipping on fruity, fizzy cider and watching random, funny movie clips makes for a pretty fun Friday night.

  • The Downtown complex is about to get a whole lot more fun this summer.

  • The rest of Nevada is about to discover what Las Vegas already knows: We've got some great breweries.

  • It's an IPA ... that really isn't. And that hurts.

  • First, it's at the Springs Preserve. Second, there's lots of delicious beer.

  • Don't wait until next St. Patrick's Day to buy a bottle.

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    Don't expect to dine al fresco at the Arts District eatery until late this summer.

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    A weird night: More costume changes than Lady Gaga, video interludes and an audience ready for some polka.

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    Our favorite? The "baby giraffe."

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    "Luxury is real taste and ability and thought and comfort—and we’ve made those decisions for you, and they’re all the right decisions."

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    Charli XCX and Ed Sheeran added their unique styles to the pop weekend mix, too.

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    “I’m watching the layers strip off, physically and metaphorically."

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    What happens when a Romanian economist trains as a chef in English pubs and masters classical French technique?

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    Roger Thomas says choosing his favorite spaces at Wynn is like a parent choosing favorite children. But then he realizes, “My favorite room is always ...

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    Mariah’s performance is generous, fulfilling and familiar. If it’s a dance party you’re after, you’ll find it across the street.

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    The freshness of the original has been replaced by a dutiful retread. And "Cups" will again be in your head for weeks.

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    A meal at White Rabbit is essentially a Choose Your Own Adventure.

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    Also on the bill: Brandon Flowers, Shamir, Duran Duran, Hozier, Weezer, Major Lazer, Run the Jewels and more.

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    The latest installment is a marvel of action choreography, even if the crashes and explosions get a little repetitive after a while.

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    We've never tasted anything like the sikil pak pumpkinseed dip, and we'll be craving it for weeks.

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    Espresso is front and center at the new Green Valley coffee house, with only one "sweetened" drink on the menu.

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