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News & Notes

  • News & Notes

    The afterhours party signs up for another eight weeks at the Hard Rock Hotel club.

  • News & Notes

    Also, local trap/electro duo Caked Up signs with Steve Aoki's Dim Mak label.

  • News & Notes

    The upcoming Caesars club released its roster today. Plus, underground sound party After celebrates its first anniversary early next month.

  • News & Notes

    Afrojack, Martin Garrix and Calvin Harris are out at the MGM megaclub. Who is spinning there in 2015?

  • News & Notes

    Plus, a strong lineup coming for New Year's Eve and beyond.

  • News & Notes

    Plus, Hakkasan's holiday break and Resident Advisor's top 100 DJs poll results.

  • News & Notes

    Plus, E! News co-host Jason Kennedy's bachelor party weekend on the Strip.

  • News & Notes

    Also, Green Valley and Silverado Ranch (finally) gain a legit—and late night—groove spot.

  • News & Notes

    Also, EDC producer Insomniac throws a bunch of money at local charities.

  • News & Notes

    Plus, Jason Strauss hints at new Tao Group venues.

  • News & Notes

    Also: JOB ALERT! Hakkasan Group moves forward with recruitment for the megaclub taking over the former Pure space.

  • News & Notes

    Also, Zedd headlines XS for NYE. Find all the details here!

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  • Dining News

    Vegas DeLuxe has learned exclusively that KGB in at Harrah’s and his popular Simon Restaurant & Lounge in Palms Place will be shuttered shortly. Carson ...

  • BusinessDiningFeatured

    Big food, crazy cocktails and undeniable warmth: A day in the life of a Strip institution.

  • Dining

    At Billy's, pork is put on a pedestal courtesy of a “competition-style” rub that uses many flavors stacked together.

  • As We See It

    The fallacy of the failed “family-friendly” era is as absurd as it is infuriating.

  • Breaking News

    Someone hacked into Burning Man's website and snapped up the first batch of tickets to the summer festival. Now organizers are trying to figure out ...

  • Chef Talk

    The Hell's Kitchen winner moved from Gordon Ramsay Steak to BurGR last year.

  • Reviews

    The food at Wynn resorts will always be fancy, and we wouldn’t want it any other way.

  • As We See It

    Like an old museum with a bad curator, the Riviera has its historic charm and bad updates.

  • Dining

    Desyree Alberganti is leaving the Downtown favorite she helped create.

  • BusinessFeaturedFood

    If you’ve eaten Mexican food in Las Vegas, you’ve probably had Los Arcos tortillas or chips, which are the foundation for tacos and nachos in ...

  • As We See It

    We've all heard it: "Everybody leaves Las Vegas"

  • Nightlife

    Does the space boast a bigger dancefloor now? Find that—and all the deets—here.

  • Weekly Q&A

    The choreographer extraordinaire talks working on Steve Wynn's ShowStoppers, researching for Showgirls and teaching Tom Cruise to spank some air booty in Tropic Thunder.

  • Breaking News

    In 1975, Leonard Nimoy published an autobiography with the defiant title, "I Am Not Spock" — an attempt to show the world he had many ...

  • As We See It

    “Kids today have so many cute questions. Why do the doggies have tails? Why does the moon follow us? What’s a rusty trombone?”

  • As We See It

    SMU's Arts Vibrancy Index aimed to determine the "hotbeds of America's arts and culture."

  • As We See It

    This is one party Nevada doesn’t want to see end.

  • Film

    The movie’s first half is playful and sly, ending with a small but satisfying twist.

  • Hot Spots

    Also, GBDC gets even more vibrant for the Color Run afterparty.