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Apparently Downtown Summerlin needs yet another burger joint ... not that we're complaining. Bring on the Shack!
You’re all done dyeing eggs and opening Easter baskets—now it’s time to eat!
A second Pizza Forte is coming soon to the Hard Rock Hotel.
Do not miss the Nigerian prawn with uni butter.
There's much more to local Korean fare than just grilled meats and smoldering stews. Taste for yourself.
Great, easy comfort food from the island of Guam.
From pambazo to pozole, this mom-and-pop eatery does it right.
Chef Brian Malarkey brings his upbeat, social eatery to the Strip on March 27.
The expo has been around for 30 years. John Arena’s been there for 29 of them.
The thing about pho is that it’s pretty much the same all over.
Chef Gregg Fortunato is doing great things on Spring Mountain Road.
Vegas is a city built on being willfully over-the-top, which makes experiences like dining at the bar at Bartolotta so memorable.
The modern French brasserie is the first of the Cosmopolitan's original restaurants to shutter.
Henderson now has a Pizza Rock of its own. Are you ready for a taste?
From Irish pubs to block parties and dinners with Emerald Isle fare, here's where to get your green on this St. Patrick's Day.