Dining Issue at Milos
Milos General Manager Savvas Georgiadis explains the process of shipping in fresh seafood for their customers at the Cosmopolitain, Wednesday Oct. 23, 2013. by L.E. Baskow
Milos General Manager Savvas Georgiadis explains the process of shipping in fresh seafood for their customers at the Cosmopolitain, Wednesday Oct. 23, 2013. by L.E. Baskow