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Citizens Kitchen & Bar

Citizens Kitchen & Bar

Description

Featuring American comfort food, Citizens Kitchen & Bar (in the space formerly occupied by Red White and Blue) offers a wide menu from breakfast to soup and salad combinations, build-your-own sandwiches and signature entrees. Chef Brian Massie's signature dishes includes: The Bag of Bones, dry rubbed baby back ribs, crispy onions, pot slow cooked beans; Southern Fried Chicken with jalapeno honey and coleslaw; and the Fatty Melt, tomato grilled cheese with caramelized onions and Citizens special sauce. Side dishes including Smothered and Covered Tots, Loaded Mashed Potatoes and Mac & Cheese.
For breakfast, the Las Vegas Weekly's Brock Radke recommends the sausage and biscuits with gravy, banana pancakes and a New York-style bacon, egg and cheese sandwich on a kaiser roll. Read more of his recommendations for lunch and dinner.
Radke gives high marks to the Southern fried chicken.

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http://www.mandalaybay.com/dining/citizens-kitchen-and-bar/

Location

Citizens Kitchen & Bar

(Directions)
3950 S. Las Vegas Boulevard, Las Vegas, 89119
Phone: 702.623.7200
Business hours
Open 24 hours
Credit Cards Accepted
Yes
Parking
Valet: Unknown
Parking fee: Unknown
Attire
Casual

Cuisine

Amenities

Reservations: Yes
Gaming: No
Delivery: No
Price range: $$
Serves alcohol: Yes
Drive thru: No
Handicap accessibility: Unknown