Follow the intriguing aroma into a contemporary village of savory world flavors. Celebrate the art of eating in a visually appetizing scene designed by Adam Tihany and experience eleven cooking stations, a street of restaurants and an array of tempting elements.
Breakfast is from 7 a.m. to 11 a.m. Monday through Friday. Midweek brunch is from 1 a.m. to 3 p.m. Monday through Friday. The dinner hours are from 3 p.m. to 10 p.m. daily.
A champagne brunch, with unlimited champagne, is from 8 a.m. to 3 p.m. Saturday and Sunday.
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