[The Weekly 5]

Five great dining breaks from holiday shopping

Border Grill’s Peruvian ceviche awaits.
Photo: Peter Harasty

1. SHAKE SHACK AT DOWNTOWN SUMMERLIN A Shackburger and Summerlin S’more concrete—there’s chocolate truffle cookie dough in it—is the official refuel at the Valley’s newest mall. 702-964-1025.

2. SIN CITY BREWING CO. AT MIRACLE MILE SHOPS The small-batch brewer’s original microbrew bar location is still serving strong inside the long and winding mall at Planet Hollywood. 702-732-1142.

3. LUKE’S LOBSTER AT FASHION SHOW Step out onto the Strip for a breath of fresh air and a bite of fresh seafood in lobster, crab or shrimp roll form, all stuffed into buttered toasty buns. 702-866-6602.

4. DOUBLE HELIX AT TOWN SQUARE Tasty small plates and a pet-friendly patio make this wine and whiskey lounge the perfect retail relaxer. 702-473-5415.

5. BORDER GRILL AT THE FORUM SHOPS When the labyrinthine Caesars megamall feels like a bit too much, chill out with some Peruvian ceviche and a blood orange-jalapeño margarita. Ahh. 702-854-6700.

  • The sandos lasso in ingredients obvious—beef brisket on the Dallas and pulled pork on the Houston—and not so much, like the Waco (ham and pineapple) ...

  • Fortunately for lovers of Athens fries, Paymon’s has expanded into the suburbs with locations in the southeast Valley and Summerlin.

  • Sip Barolo, nosh on a meat and cheese board and put chocolate on everything.

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