One of world renowned chef Michael Mina's restaurants, StripSteak goes to great lengths to ensure high-quality meals. With two wood-burning grills and six circulating, slow-poaching chambers, StripSteak state-of-the-art facilities ensure explosive flavors in every bite of their classic American steakhouse offerings. The lounge opens at 4 p.m. daily.
StripSteak, a AAA Four Diamond restaurant, was called "The Innovator" by Brock Radke, the Las Vegas Weekly's restaurant reviewer, who included it in his 2012 list of the 10 best steakhouses in Las Vegas.
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