Twist by Pierre Gagnaire

Twist by Pierre Gagnaire, located on the 23rd floor of the Mandarin Oriental, is the only restaurant in the U.S. where you can experience the extraordinary cuisine of three-star Michelin chef Pierre Gagnaire.
Gagnaire is celebrated as a pioneer of the fusion movement. Here he introduces another entirely new concept matching flavors and textures in the most unexpected way. The French master works closely with his protégé, chef de cuisine Ryuki Kawasaki, to craft ingredient-driven dishes that are never duplicated at the restaurant. Read about the spring 2013 menu.
The interior of this dinner-only restaurant is designed by Adam D. Tihany. It's a match for the Las Vegas skyline with 300 illuminated globes seeming to float across the ceiling like fireflies and a dramatic suspended wine loft, reached by a glass staircase offers a modern design element.
Twist is included in the book “Eating Las Vegas 2013: The 50 Essential Restaurants.”
The Las Vegas Weekly's Brock Radke recommends the tasting menu ($120 for three courses) if you're wanting to experience one of the finest dining experiences in Las Vegas.

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