Food & Drink

Instead of sushi or ramen, irresistibly slurpable wheat noodles are the star of this show.

Marugame Monzo makes udon a memorable centerpiece

March 23rd, 2017

Instead of sushi or ramen, irresistibly slurpable wheat noodles are the star of this show.

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  • What was a generic East Flamingo video poker bar is now a delicious destination.

  • SoCal transplant Matt Meyer tosses Asian and Latin flavors into the mix of a massive menu.

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  • Timon Balloo's Vegas outpost proves you can provide something for everybody, with style to spare.

  • Add a bunch of familiar toppings if you like, but this is simple pie that’s better without over-adornment.

  • For about three years now, chef Masaharu Morimoto has flirted with Las Vegas.

  • The best seats in the house are the four stools at the end of the counter surrounding the open kitchen, where you can witness noodle ...

  • The popular local food truck goes the brick-and-mortar route on West Sahara.

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    Instead of sushi or ramen, irresistibly slurpable wheat noodles are the star of this show.