2010 Vegas' Best Food

Best Wine List: Guy Savoy

Celebrated French chef and restaurateur Guy Savoy.
Caesars Palace

Broad, deep and surprisingly well-priced, Savoy imported many of the big hitter bottles from his Parisian cellar. Ordering anything but French with this food is almost a crime against nature, but if you insist, there are plenty of big-hitter, California cabs and oaky chardonnays to satisfy the philistines at your table. At Caesars Palace, 3570 Las Vegas Blvd. S. Wed.-Sun., 5:30 p.m.-9:30 p.m. (877) 346-4642.

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