[Best of Vegas 2016]

Best Meat on a Breadstick: Bazaar Meat’s grissini

Bazaar Meat is home to all sorts of delicious animals.
Photo: Steve Marcus

You might look past Bazaar Meat’s grissini if you don’t know what grissini are. They’re breadsticks, and José Andrés swaddles his in Washugyu carpaccio accompanied with a gorgonzola foam fondue for dipping. SLS, 702-761-7610.

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