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What to do in Las Vegas this week: April 9-15
Dawn of a new day: Tao Group Hospitality brings Omnia Dayclub to the Las Vegas Strip
Vocalist Samara Joy shares a legacy of reimagined jazz at the Smith Center
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Funk, fashion and emerging artists meet at Midnight Train to Vegas
Arts District alpine yurt bar Viking Mike’s brings the mountain to you
‘Tub Club’ celebrates the spontaneous spirit of classic burlesque at Doberman
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What to do in Las Vegas this week: April 9-15
Vocalist Samara Joy shares a legacy of reimagined jazz at the Smith Center
Burlesque parody ‘ClueX’ unveils a murder mystery through striptease
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Venetian’s new Culinary Crossroads series brings storytelling to the table
Chef Gene Villiatora’s Ai Pono Café takes Las Vegas diners deeper into Hawaiian cuisine
Bob Taylor’s Ranch House, NADC Burger, Copper Sun and more Las Vegas dining news
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Best Comedian: Piff the Magic Dragon
Best Barbecue: Wild Fig BBQ
Best Downtown Bar: The Silver Stamp
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Hokkaido scallop sashimi
Hokkaido scallop sashimi by Christopher DeVargas
