Award-winning chef KC Fazel prepares the mouth-watering steak and seafood creations in the rich, cherry wood decor of Tender Steak and Seafood at Luxor. It features six different types of beef and fresh seafood flown in daily from Hawaii, California, New York and Alaska.
Tender was listed among best 20 steakhouses of Las Vegas in 2012 by Las Vegas Weekly restaurant reviewer Brock Radke. He calls it "The Strip's sleeper steakhouse."
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