Abundant selections of specialty sakes enhance Yellowtail Japanese Restaurant & Lounge innovative dishes, while panoramic views of Bellagio's lighted fountains and the Strip give guests a unique dining experience.
Award-winning Chef Akira Back, who works with industry greats such as Nobu and Morimoto, has created a menu of authentic traditional and modern Japanese cuisine dishes includes seasonal fish and ingredients flown in daily from the finest markets and purveyors around the world, showcased in sushi, sashimi, tempura, and hand rolls.
The restaurant gets its share of celebrity visits, including one in March 2013 by former Outkast star Big Boi.
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