Flavors, The Buffet in Harrah's Las Vegas is one of the most diverse buffets on the Strip, featuring cuisines from around the world. Guests can feast on Brazilian barbecue, pizzas and Italian casseroles prepared in a wood-burning oven, fire-roasted rotisserie chicken, snow crab legs and traditional Southwestern dishes. Asian selections include hand-rolled sushi, Maki Rolls and homemade wonton soup.
Breakfast on weekdays, which is from 7 a.m. to 11 a.m., is $20.99 ($19.99 for Total Rewards guests, $11.99 for children ages 4-10, free under 4). Breakfast on weekends, also from 7 a.m. to 11 a.m., is $22.99 ($21.99 for TR guests, $11.99 for children 4-10, under 4 free).
Lunch on weekdays, which is from 11 a.m. to 3 p.m., is $22.99 ($21.99 for TR guests, $15.99 for children 4-10, under 4 free).
Dinner is served daily from 3 p.m. to 10 p.m. Dinner Sunday through Thursday is $27.99 ( $26.99 for TR guests, $15.99 for children ages 4-10, under 4 free). Dinner Friday and Saturday is $29.99 ($28.99 for TR guests, $15.99 for children 4-10, under 4 free).
Weekend brunch, from 10 a.m. to 3 p.m. Saturday and Sunday, is $27.99 ($26.99 for TR guests, $15.99 for children 4-10, under 4 free).
For groups of more than 14 people, call 702-731-7778 or toll-free at 866-733-5827.
See information about the Buffet of Buffets pass, which allows you to dine in eight resort buffets in a 24-hour period.
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