After Gourmet magazine called it "the best Thai restaurant in the United States," Lotus of Siam has been a beacon for those seeking Thai cuisine. Saipin Chutima's Northern Thai fare includes crispy rice and sour sausage salad, beef jerky, country sausages, and fragrant hot pots, food as far from Bangkok stir-fry as the Gulf of Thailand is from Lake Mead.
Brock Radke, Las Vegas Weekly restaurant reviewer, lists it as No. 4 on his list of the top 20 most important restaurants in Las Vegas.
The restaurant also received a Travelers' Favorite Award in February 2013 from social trip-planning website Gogobot.
Lunch is served 11:30 a.m. to 2:30 p.m. Monday through Friday and a buffet is available from 11:30 a.m. to 2 p.m. Monday through Friday. Dinner is available daily from 5:30 p.m. to 10 p.m.
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