Steakhouse

The six-course menu includes 15 different dishes, truly showcasing the best the restaurant has to offer.

Edge Steakhouse stays sharp with an innovative tasting menu

December 2nd, 2019

The six-course menu includes 15 different dishes, truly showcasing the best the restaurant has to offer.

  • Dining

    From the Strip to the suburbs, newbies to old-school standbys—everything else in between.

  • Dining

    The restaurant’s stock-in-trade are dry-aged and hand-butchered USDA Prime steaks, and diners can get a peek into the butcher room where the dry-aging magic happens.

  • Dining

    “I’m always thinking—and encouraging my teams to do so as well—about what’s next. Distinguished dining, stellar service, excellent wine and whiskey—these things will never go ...

  • Dining

    To mark its Diamond Anniversary, Signorelli is bringing back retro menu items on a rotating basis through December, starting with frog legs and Chilean trout.

  • Dining News

    When the massive 650-seat Smith & Wollensky steakhouse inside its own three-story building closed last summer after nearly 20 years of business on the Las ...

  • Reviews

    The more time I spend there, the more time I want to spend there.

  • Industry Weekly

    The transplanted steakhouse boasts style and substance at the Monte Carlo.

  • Reviews

    Michael Morton has teamed with Chicago-based brother David on the new restaurant inside the Hard Rock Hotel.

  • Dining

    It’s still dark and sleek, but now there’s a secret steampunk society vibe.

  • NightlifeFeaturedHard Rock Hotel and Casino

    Their striking, two-story MB steak took over a space on the newer, western end of the resort.

  • Industry Weekly

    Dining at the Steer offers a rare window into Vegas’ golden era.

  • Industry Weekly

    Imagine a USDA Prime Kansas City bone-in sirloin dry-aged in IrishAmerican Whiskey for 30 days … then go eat it.

  • Reviews

    The big, beautiful new restaurant at the JW Marriott brings the resort's dining landscape up to speed.

  • Industry Weekly

    The Palazzo bistro has a lot to offer, including a quiet and fantastic deal at the bar.

  • Reviews

    The casino has old-school appeal, as does its new steakhouse.

  • Dining

    New environments and fresh menus abound in the local steakhouse scene.

  • Reviews

    The sophisticated dining room matches the well-executed, fairly-priced cuisine.

  • Reviews

    The resort best known as the Las Vegas Hilton needed a culinary makeover, and it got one.

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  • NewsAllSports

    The majority of the course was re-created from scratch over 10 months; the 50,000 man-hours of total work included moving 40,000 cubic yards of earth. ...

  • FeaturedDowntown Las Vegas

    The co-founder, creative strategist and main brain behind the newly renovated complex is former Stitch Factory managing partner Jen Taler, and the other face behind ...

  • Music

    Also on the bill: Judah & The Lion, White Reaper, Joywave and IDKHOW.

  • Dining

    Daniel Ontiveros, whose résumé includes stints at Bouchon, Comme Ça and L’Atelier de Joël Robuchon, has been appointed executive chef.

  • Dining

    Sliced filet mignon with potato and piquillo pepper puree, and rosemary shrimp skewers with heirloom tomatoes are new additions only available at the new location.

  • A&E

    “I just want people to leave with hope and inspiration and know that you’re not alone, even when you think you are.”

  • Nightlife

    “I have nights where everybody is just feeling the vibe that I’m putting down, and that’s when it’s fun.”

  • Dining

    The six-course menu includes 15 different dishes, truly showcasing the best the restaurant has to offer.

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    The Clairvoyants Christmas, The Dan Band’s Holiday Show, Hanukkah and Kwanzaa celebrations and more.

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    The show’s sixth anniversary edition takes place December 9 at the Pearl and will reveal the 21 charity partners for 2020.

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    “What Vegas needs is less people saying no and more people saying yes. And who just aren’t afraid to put themselves out there and say, ...

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    Sage Kimzey remembers his first time competing at the National Finals Rodeo in Las Vegas. From the roar of the sellout Thomas & Mack Center ...

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    During the holidays, consumers are inundated with store credit card offers. Also known as retail cards, the sales pitch can seem great ...

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    This Christmas story is familiar, timeless and smart; it’s the same Grinch you know, with the undersized heart.

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    Elaborate decorations and special events always turn the Las Vegas Strip into a winter wonderland, but it’s not really Christmas in Vegas until Mariah hits ...

  • Dining

    The nook’s baristas whip up seasonally personalized sips like the autumnal Alissa, a honey-oat milk latte; the wintry hazelnut-white chocolate Benson latte; and the festive ...