Dining

James Trees’ handmade pasta dishes have made waves Downtown, and the trend continues at the Summerlin-adjacent Tivoli. On a hot summer day, the best choice is a bowl of gemelli, emerald-green, basil-flavored noodles tossed with pistachio pesto redolent with citrus.

Italian spot Ada’s brings new energy to Tivoli Village

June 20th, 2019

James Trees’ handmade pasta dishes have made waves Downtown, and the trend continues at the Summerlin-adjacent Tivoli. On a hot summer day, the best choice is a bowl of gemelli, emerald-green, basil-flavored noodles tossed with pistachio pesto redolent with citrus.

  • Dining

    It’s a great way to try out Locale, the much anticipated restaurant by Nicole Brisson, which opened June 19.

  • A&E

    "I love the Strip. I respect it. But people are looking for the next generation of what Las Vegas is and what that real human ...

  • Dining

    Dishes like whole snapper, rubbed in a potent blend of herbs and spices and then fried deliver a different vibe entirely.

  • Dining

    "It’s a neighborhood restaurant and we didn’t put any definition on it outside of that. As long as it’s cohesive, the flavors can come from ...

  • Dining

    The menu’s size belies its complexity, offering a focused selection of izakaya fare—shareable plates and skewer selections made on the robata grill.

  • Dining

    One side of the restaurant leans to the sweet, beginning with an ice cream case filled kid-friendly flavors dominated by various chocolate and vanilla combinations ...

  • Dining

    The lounge nimbly navigates the classics while offering bold takes for those with a more adventurous streak. The menu in the 65-person-capacity space is sparse ...

  • Dining

    Gina Marinelli’s new spot brings a strong pesto game to the scene, beginning with the Italian—greens interspersed with dense mozzarella and salami cubes—and continuing with ...

  • Dining

    Its creators, entrepreneurs Bryant Jane and Lyle Cervenka, are best known for re-launching the retro lounge Starboard Tack two years ago.

  • Dining

    “I’m always thinking—and encouraging my teams to do so as well—about what’s next. Distinguished dining, stellar service, excellent wine and whiskey—these things will never go ...

  • Dining

    There’s some local flair, too. The mural on the outside of the restaurant—layered with sugar skulls, flora and fauna—is the creation of Vegas-based art collective ...

  • Dining

    A few May 12 suggestions, from Cleo to Masso Osteria.

  • Dining

    It’s an elegant gem of a meeting space, where time slows down and the smallest luxuries can be appreciated.

  • Dining

    The Waldorf Astoria, the Four Seasons and Rí Rá will treat her right.

  • Dining

    From Other Mama’s oyster shooter to Sparrow + Wolf’s miso-rubbed porterhouse.

  • Dining

    You can’t beat the pollo rojo, filled with delicious, won’t-stop-till-it’s-gone shredded chicken that’s been marinated in a salty, spicy red sauce. The queso con rajas ...

  • Dining

    From a Chinese cooking lesson with Wing Lei’s Ming Yu to a champagne brunch (a truffle-making sesh) with Milk Bar’s Christina Tosi.

  • DiningFeaturedFood

    Raise your hand if you’ve consumed Arby’s Meat Mountain … Del Taco’s Stoner Burrito … McDonald’s Land, Sea & Air Burger …

  • Get More Dining Stories
  • Music

    Day N Vegas will take place November 1-3 at the Las Vegas Festival Grounds next to Circus Circus.

  • A&E

    Highlights include the original handwritten lyrics for “Walk This Way” and a 13-foot neon sign used in the Honkin’ on Bobo tour.

  • NewsAllAggregate

    The Colorado River is low. Lake Mead is low. Lake Powell is low. The white ring along the sides of giant mountain-lined reservoirs continues to ...

  • A&E

    Stevens talks about his new Circa sports book and how renovating the historic Golden Gate casino sparked the concept for Circa Las Vegas casino and ...

  • Music

    “When you’re a kid and going to shows, you don’t realize how much goes into planning and booking those shows. So it’s nice to feel ...

  • Dining

    James Trees’ handmade pasta dishes have made waves Downtown, and the trend continues at the Summerlin-adjacent Tivoli. On a hot summer day, the best choice ...

  • Nightlife

    “We started with pop—The Weeknd, Chris Brown, Iggy Azalea—to a hip-hop guy here, a hip-hop guy there. It was this synergy of hip-hop at the ...

  • A&E

    Happily, new third places are developing around us. This column was written at two of them: Sambalatte in Boca Park and the new Writer’s Block. ...

  • Nightlife

    Last week she dropped the Right Party EP on fellow Wynn Nightlife resident Diplo’s Mad Decent label, a summer-appropriate collection of new and previously released ...

  • News

    Barry Manilow gifted $100,000 worth of new band gear to a North Carolina high school in an area still recovering from Hurricane Florence ...

  • Fine Art

    Instead of painting just one Blue Angel, Stanford decided to paint multiple versions—one emerging from a half shell like Sandro Botticelli’s “Birth of Venus,” and ...

  • Dining

    It’s a great way to try out Locale, the much anticipated restaurant by Nicole Brisson, which opened June 19.

  • A&E

    The club’s grand opening event generated plenty of buzz over the big fight weekend, thanks to an all-star roster of surprise performers that joined ...

  • NewsAllAggregate

    It begins with a fever, runny nose, cough, red eyes and a sore throat—common enough symptoms. What follows is a more telltale sign—a blotchy red ...

  • NewsAllSports

    Jordan Davis doesn't expect a team to select him in the NBA Draft today. The North Las Vegas native, who played at the small college ...

  • Issues

    Since the opening of the Las Vegas Ballpark this spring, Aviators games have become one of the most popular sports destinations in the Valley. According ...

  • Dining

    Joe Maxx, Zen and Dark Moon have arrived.

  • Music

    While his modern R&B peers opt for trapped-out beats and drug-filled sex fantasies, the young singer is earnest and wholesome, embracing a sound that’s equal ...