Dining

Dining

If you haven't discovered the superior Mexican food at Tacos Los Barrios, you're missing out

Started as a food truck during the tail end of the pandemic, Tacos Los Barrios quickly opened its first brick-and-mortar in Henderson before expanding to ...

Food Featured

Star status: Choosing Las Vegas restaurants worthy of the new Michelin Guide

Local chefs and dining experts recognize the culinary temples they'd like to see honored in the Michelin Guide Southwest, to be unveiled next month on ...

Dining

Buddy Valastro debuts his delicious new speakeasy Dolce Notte at Buddy V's

Inside the hidden room, sounds of a bustling dinner service melt away in favor of a cozy bar serving handcrafted cocktails and tapas-style bites.

Dining

Diverse Asian food hall Stix Asia coming to UnCommons from Hawaii

The original location offers authentic dishes from Japan, Taiwan, China, Korea and Vietnam.

Dining

Black Tap stays wild with deliciously excessive new CrazySundaes

There's a new trio of vanilla ice cream-based creations priced at $25 each and big enough for two or more hungry maniacs.

Dining

Chef Marc Marrone returns to Las Vegas with Diamond Spur, Butcher & Deli

As a longtime executive chef for Tao Group Hospitality, Marrone built menus for some of the city’s busiest iconic restaurants. Today, he’s focused on feeding ...

Dining

Kwame Onwuachi’s Maroon brings bold Caribbean cuisine to the Las Vegas Strip

Onwuachi’s Nigerian, Jamaican and Trinidadian upbringing leaps off each plate at this exciting new experience at Sahara Las Vegas.

Dining

French team-up dinner another milestone for rising chef Tayden Poha-Ellamar

The chef at Braseria by Edo teams with Lilli's Tyler Vorce for a special collaborative dinner on June 28.

Dining

Sushi chef Jae Doan sets the bar high for Doanburi—and follows through

Doan and her partner, Katie Ray, opened Doanburi in the southwest valley in January, transitioning from a cloud kitchen that since 2023 had built its ...

Dining

The Golden Tiki remixes its menu of snacks and cocktails

Lighter snacks like gochujang cucumbers and a crab Rangoon dip are strong companions to the new cocktails, which slyly subvert your idea of what a ...

Dining

Wynn chef Sarah Thompson wins James Beard Award

Thompson, executive chef at Casa Playa, became the first Las Vegas chef to win the award in 15 years.