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Nocturnal Admissions Blog

2010 was a very good year—for Max Vangeli.

Nightlife Podcast: Max Vangeli

December 29th, 2010

2010 was a very good year—for Max Vangeli.

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    We talk to the drum and bass heavyweight about porn music!

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    Chew on this! Fu the “refixer” bring his future-perfect music to Vegas for the first time.

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    The Weekly's Mark Adams gives you 5 reasons not to miss Las Vegas' freakiest Halloween party in 2011.

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    No shortage of skimpy things and skin in 2010.

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    Talking about mushrooms with DJ/producer Mark Farina before his gig at Eve.

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    The trip-hop pioneer tells us why his eyes glow in DJ Hero game and more.

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    A live Twitter feed display + blue champagne = hilarious results.

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    Antoine Becks of Second Sun recounts their first disastrous gig with Paul van Dyk, pills and Eddie Murphy's "Party All the Time."

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    A first encounter with the man behind the mau5head.

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    Dance music fans, brace yourselves: Fabulous Fest has been canceled!

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    A chat with the German DJ/producer about “2 Many Shots of Jägermeister” and more.

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    Why do ladies like the lyrics? The 50-year-old DJ answers that question, plus new electronic artists you need to know, the evolution of the DJ, ...

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    If Mick Fleetwood had a brother from another mother who stepped into a DJ booth, he might be Donald Glaude.

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    Dirty Dutch, pigeon attacks and eating chicken with Lil Jon in Vegas (really!).

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    The Swedish DJ/producer's first world tour is underway and he's headlining in Vegas... all before he even turns 21.

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    Vive la keytar! For the first time, French DJ, producer and songwriter Joachim Garraud is coming to Las Vegas, keytar, alien masks and Space Invader ...

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    The German DJ/producer chats about his Vegas residency, why he wears white shirts and the reason dance music videos have a thing for metal suitcases.

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    While on a date with an atheist Christian-school teacher, I discovered tequila and I were sworn enemies.

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    The DJ/producer chats about working with a New Orleans jazz band, playing Vegas and his early days as a rave DJ.

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    Vegas DeLuxe has learned exclusively that KGB in at Harrah’s and his popular Simon Restaurant & Lounge in Palms Place will be shuttered shortly. Carson ...

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    Big food, crazy cocktails and undeniable warmth: A day in the life of a Strip institution.

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    At Billy's, pork is put on a pedestal courtesy of a “competition-style” rub that uses many flavors stacked together.

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    Someone hacked into Burning Man's website and snapped up the first batch of tickets to the summer festival. Now organizers are trying to figure out ...

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    The Hell's Kitchen winner moved from Gordon Ramsay Steak to BurGR last year.

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    Desyree Alberganti is leaving the Downtown favorite she helped create.

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    The food at Wynn resorts will always be fancy, and we wouldn’t want it any other way.

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    Like an old museum with a bad curator, the Riviera has its historic charm and bad updates.

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    If you’ve eaten Mexican food in Las Vegas, you’ve probably had Los Arcos tortillas or chips, which are the foundation for tacos and nachos in ...

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    We've all heard it: "Everybody leaves Las Vegas"

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    The fallacy of the failed “family-friendly” era is as absurd as it is infuriating.

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    Does the space boast a bigger dancefloor now? Find that—and all the deets—here.

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    The decorated chef is set to open his third Strip restaurant at Bellagio in April.

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    The choreographer extraordinaire talks working on Steve Wynn's ShowStoppers, researching for Showgirls and teaching Tom Cruise to spank some air booty in Tropic Thunder.

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    The movie’s first half is playful and sly, ending with a small but satisfying twist.

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    SMU's Arts Vibrancy Index aimed to determine the "hotbeds of America's arts and culture."

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    “Kids today have so many cute questions. Why do the doggies have tails? Why does the moon follow us? What’s a rusty trombone?”

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    Also, GBDC gets even more vibrant for the Color Run afterparty.