Drink - Las Vegas Weekly

Drink

Modeled after a Prohibition-era speakeasy, here you can learn about the past through drinking it.

Exploring the Underground, the Mob Museum’s Prohibition-era bar

June 7th, 2018

Modeled after a Prohibition-era speakeasy, here you can learn about the past through drinking it.

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    These libations are created with our astrological characteristics in mind.

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    Joseph James is bringing 25 different beers to the Grand Tasting.

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    The Hard Rock Hotel version of the Chicago brewery boasts flavors galore.

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    The new spot at Hexx Kitchen & Bar also offers live music and great views.

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    Barman Sam Ross always has a story to tell.

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    Last year, four location added growler fill stations, rotating in kegs of Pizza Port’s Bacon & Eggs coffee porter, Lovelady’s peanut butter-laced Paleo Porter and ...

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    The Orleans’ updated steakhouse serves proper libations.

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    The Twig & Berries Holiday Mule will make your season bright.

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    Suntory founder Shinjiro Torii has been perfecting the cocktail since the 1950s.

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    The Experimental Series continues with Project XX.

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    Japanese Whisky Wednesdays launched earlier this month.

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    The Aria favorite is an excellent space to get a taste of the premium spirit.

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    MGM Grand’s casual country spot gets hot this time of year.

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    The Dorsey Collective brings bartenders, artists and musicians to the Strip from other cities.

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    Taste the Under the Sea cocktail and prepare for something new.

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