Henderson

Five dispensaries in that city are now eligible to apply for recreational licenses and are expected to launch recreational sales sometime between October and December.

The week in weed: Henderson joins the party

September 14th, 2017

Five dispensaries in that city are now eligible to apply for recreational licenses and are expected to launch recreational sales sometime between October and December.

  • Music

    A year and a half in the making, the food, art and music event will debut on August 25.

  • Dining

    Also: the fast-casual chain launches a limited barbecue menu on February 7.

  • Dining

    The folks at Simon Hospitality Group and Titan Brands are excited to bring the late Kerry Simon's last restaurant project to life.

  • Intersection

    By the time the group stopped in Henderson, it had already raised more than half a million dollars.

  • Dining

    Local breweries offered their top selections, along with specialty one-off and collaboration brews, at the Nevada Craft Brewers Association event.

  • Dining

    Downtown Henderson's first brewery has been pouring spectacular suds since April.

  • Dining

    Whole Foods Henderson’s new eatery is serving burgers, flatbreads and sushi rolls, and has an impressive lineup of 24 draft beers.

  • A&E

    Raise a glass to the local institution at its birthday bash this weekend.

  • NightlifeBoozeFeatured

    65 different beers in one year? No problem, according to Geer.

  • As We See It

    His previous décor was an Old English theme -- unicorns, a lion, aliens and a couple of Yeti.

  • Industry Weekly

    Iron Mike’s new version of his one-man show shares stories from his life beyond the ring.

  • Dining News

    Irvine-based In-N-Out Burger confirmed plans to add two more Las Vegas-area restaurants. The new restaurants are scheduled to open at the

  • A&E

    If your first time acting in a play live on stage resulted in that play getting an extension from a three-month run to an eight-month ...

  • NewsAllAggregate

    After a thorough victory over the weekend at Idaho, one of ESPN’s writers have the Rebels pegged for a postseason bowl game. David M. Hale’s ...

  • Intersection

    The eventual arrival of an Amazon-sized, non-gaming employer is inevitable, so will we fortify our schools, our infrastructure and our transit?

  • A&E

    Brooklyn Bowl, Beerhaus and, of course, Hofbräuhaus.

  • NewsAllSports

    Most felt Golovkin won the slugfest, or at very least it was an extremely close fight, but ringside judge Adalaide Byrd scored the fight ...

  • A&E

    Las Vegas' first lady of jazz is ready to bring another dose of Carole King hits to Cabaret Jazz.

  • Arts & EntertainmentMusicFeatured

    It’s the hook from “Despacito”—the recent monster smash by another Puerto Rican artist, Luis Fonsi—that’s fueling the current surge.

  • Intersection

    Amenities will include lakes for cable wakeboarding, surf and whitewater rafting; indoor biking and skydiving; towers for rock climbing and bungee jumping; and ziplines.

  • Reviews

    The ribs are rich and smoky, and the brisket is just fatty enough, moist and tender with a thin layer of savory bark.

  • Industry Weekly

    Stylist and salon owner Tzigane Libson knew she wanted to go above and beyond.

  • Dining

    The always-interesting food journey of Jolene Mannina continues.

  • Music

    Also announced: a huge wave of new bands, including Lower Dens, White Reaper and The Regrettes.

  • Intersection

    Spun off the technology that enabled the “silent disco” trend, it uses wireless headphones to transmit music and instruction to yogis.

  • Dining News

    Also: Stop what you're doing and go vote on the official nachos of the Vegas Golden Knights.

  • Arts & EntertainmentFeaturedFine Art

    It’s not an ideal platform—the service flatly rejects vertical works—but it is an easy gallery to browse, one that never closes.

  • Industry Weekly

    Flosstradamus plays Intrigue as a warm-up for his big club tour.

  • Industry Weekly

    Don’t skip the colorful, creative cuisine on the Cosmopolitan’s third floor.