A&E

[The Weekly 5]

Five extraordinarily stacked sliders

Image
The Black Sheep’s bao sliders pack plenty of flavor into each mini-bite.
Photo: Mikayla Whitmore

1. Bao Sliders at The Black Sheep The super-hip new Vietnamese restaurant serves memorable mini-sandwiches of house-made pork sausage with fried quail egg, crispy shallots, fresh herbs and spicy jalapeño aioli. ($9) 8680 W. Warm Springs Road, 702-954-3998.

2. Dirty Birdie at Born and Raised BAR offers several slider selections, but we love these crispy chicken bites with collard greens and peppery country sausage gravy. ($12) Multiple locations, bornandraisedlv.com.

3. Beef Tartare Sliders at Bazaar Meat Go raw with tender, rich sirloin with silky French savora mustard and quail egg on fluffy Parker House rolls from the bar menu at this magnificent meat house. ($10) SLS, 702-761-7610.

4. Lobster Sliders at Delmonico Sweet, succulent seafood stars in these sliders at Emeril’s steak-centric palace, decorated only with a little celery leaf and a bright citrus aioli. ($22) Venetian, 702-414-3737.

5. Trio Sliders at Rollin' Smoke Choose from pulled pork, brisket, chicken or hot link for this slider trifecta ... or maybe get a double order so you don’t miss a bite. ($13) Multiple locations, rollinsmokebarbeque.com.

Share
Photo of Brock Radke

Brock is an award-winning writer who has been documenting life in Las Vegas for 20 years. He currently leads entertainment ...

Get more Brock Radke
  • This year’s festivities will take place at the parking lot of the Sand Dollar Lounge, which has showcased the competition in the past and puts ...

  • My favorite bite? The behemoth Firebird sandwich. The giant, spicy fried-chicken thigh is the crispiest, crunchiest fried chicken I’ve tasted, yet it maintains the perfect ...

  • Abstinence is back in style—at least when it comes to alcohol.

  • Get More Dining Stories
Top of Story