The Chef Takeover

"I need to have on me all the time."

The spoon obsession

November 10th, 2011

"I need to have on me all the time."

  • Chef Takeover

    An RM Seafood cocktail inspired by a Frankie Moreno tune.

  • Chef Takeover

    "You don’t crave healthy things. You crave things that are devious ..."

  • Chef Takeover

    Rick Giffen wishes he'd come up with Blue Ribbon's decadent fried rice.

  • Chef Takeover

    Before he cooks, Hubert Keller draws his dishes.

  • Chef Takeover

    When you think you're done, you're definitely not.

  • Chef Takeover

    Lotus of Siam chef Saipin Chutima talks all kinds of delicious.

  • Chef Takeover

    'You know you’re in the same industry sometimes, but the thought, the execution ...'

  • Chef Takeover

    Running a mobile restaurant has its downsides.

  • Chef Takeover

    KoMex's Sonny Yi makes dishes he wants to eat.

  • Chef Takeover

    Where the chefs go to stock up on the classics.

  • Chef Takeover

    After work sometimes you just need a dark corner and a strong drink.

  • Chef Takeover

    'You need to have an ongoing discussion with your customers.'

  • Chef Takeover

    The first food Guy Savoy fell in love with was the artichoke.

  • Chef Takeover

    What the chef of Settebello likes out of the oven.

  • Chef Takeover

    Sear those flavors in.

  • Chef Takeover

    'We never stop experimenting and trying new things, and we let the market dictate what we’ll do.'

  • Chef Takeover

    When Luciano Pellegrini cooks at home, he follows his wife's directions.

  • Chef Takeover

    The homeless are just added ambiance.

  • Chef Takeover

    Home meets farm for pastry chef Doug Taylor.

  • A&E

    If your first time acting in a play live on stage resulted in that play getting an extension from a three-month run to an eight-month ...

  • Intersection

    The eventual arrival of an Amazon-sized, non-gaming employer is inevitable, so will we fortify our schools, our infrastructure and our transit?

  • A&E

    Brooklyn Bowl, Beerhaus and, of course, Hofbräuhaus.

  • NewsAllSports

    Most felt Golovkin won the slugfest, or at very least it was an extremely close fight, but ringside judge Adalaide Byrd scored the fight ...

  • Arts & EntertainmentMusicFeatured

    It’s the hook from “Despacito”—the recent monster smash by another Puerto Rican artist, Luis Fonsi—that’s fueling the current surge.

  • Intersection

    Amenities will include lakes for cable wakeboarding, surf and whitewater rafting; indoor biking and skydiving; towers for rock climbing and bungee jumping; and ziplines.

  • Reviews

    The ribs are rich and smoky, and the brisket is just fatty enough, moist and tender with a thin layer of savory bark.

  • Intersection

    “It’s sad to see everyone leaving because this plaza is getting old. You don’t leave your grandparents because they’re getting old.”

  • Intersection

    Spun off the technology that enabled the “silent disco” trend, it uses wireless headphones to transmit music and instruction to yogis.

  • Dining

    The always-interesting food journey of Jolene Mannina continues.

  • Arts & EntertainmentNewsAll

    King was a finalist on the show, parlaying the exposure to a lengthy pro wrestling for the Las Vegas resident ...

  • Industry Weekly

    Flosstradamus plays Intrigue as a warm-up for his big club tour.

  • Arts & EntertainmentFeaturedFine Art

    It’s not an ideal platform—the service flatly rejects vertical works—but it is an easy gallery to browse, one that never closes.

  • Film

    Viewers expecting a traditional, psychologically plausible narrative will wind up feeling cheated, even trolled, as it slowly metamorphoses into an unrepentant art film.

  • Intersection

    Five dispensaries in that city are now eligible to apply for recreational licenses and are expected to launch recreational sales sometime between October and December.

  • Industry Weekly

    “El Potrillo” takes the stage at T-Mobile Arena on September 15.

  • Industry Weekly

    “No one stays the same,” she sings on her latest single, the title track off her upcoming album Younger Now.

  • Intersection

    Chef Natalie Young's "Chinese and chicken joint" is closing its doors, but its kitchen is staying busy.

  • A&E

    The legendary comedian and actress performs at the Smith Center on Saturday afternoon.